Cayo Levantado Resort

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All inclusive HOTEL

Stars

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The resort stands majestically on an enchanting island within an even greater paradise. After a short, relaxing boat ride, a Victorian-inspired pier welcomes you, inviting you into a lush palm grove that dances in the breeze. Upon arrival, our personal “Ambassador” will guide you, allowing you to connect with the island and all its wonderful opportunities from the very first moment.

Cayo Levantado Resort offers a deeply authentic and genuinely Dominican experience: local culture, lifestyle, sustainability and holistic wellness have inspired the creation of this new five-star all-inclusive resort. Its services and gastronomy are up to the highest standards. Here, everything blends seamlessly to transform a simple vacation into an unforgettable personal journey of wellness and transformation.

At Cayo Levantado Resort, natural rhythm intertwines with cultural rhythm and inner rhythm. Everything works in a mysterious and seamless way, elevating each moment into a memorable and indelible experience. It is designed to follow the unique rhythm of each guest, allowing them to find that hidden, delightful and exceptional rhythm they seek.

All inclusive:

  • Reception in Simi Baez and boat transfer to the hotel.
  • Ambassador, a guide who will help you make the most of this wonderful adventure.
  • A healthy gastronomic offer made with local products.
  • A la carte dinners (reservations required).
  • Wide selection of local and international drinks.
  • Room service is available 24 hours.
  • 1 hour a day free (subject to availability and upon request) snorkeling, single kayak, double crystalline kayak, paddle tennis, hydrobike.
  • Local workshops, live music to the rhythm of merengue, tour of the island, theme nights and other activities that complement the body-mind disciplines. Ask the hotel what activities are available upon arrival.
  • Personal Training Studio.
  • Umbrellas and lounge chairs for the pool and beach.

Palma Real

International restaurant. Named after the tallest and noblest palm tree in the Dominican Republic, it transfers to the island the experience lived in the area’s markets. The restaurant is designed to foster a lively sense of conviviality, laid out like a market where food is organized by visually differentiated areas. In addition to a wide variety of Dominican specialties, Palma Real offers Italian pastas and pizzas, seafood, fresh fish including sushi, sashimi and ceviches, and a wonderful selection of desserts from our French pastry shop. Prepared in an open kitchen that allows the skill and passion of our chefs to be showcased, this “market” opens every day for breakfast in a fresh and relaxed atmosphere that combines the exquisite flavors of the world with the rhythm of the local people.

Olah

Beach Club. To the rhythm of the unique nature of Cayo Levantado, the Beach Club Olah, which includes the pool with its bar and restaurant, pays tribute to the calm and undulating waters of the Samaná Bay. An idyllic place for relaxation and sharing, with a wide variety of options for enjoyment, entertainment and dining. Just steps from the sand, Beach Club Olah’s pool is one of the resort’s highlight areas. With an infinity design, it integrates harmoniously with the beautiful beach that surrounds it. Here guests can enjoy delicious water and sun baths, pleasant walks along the trails that run through the well-kept tropical environment, and a gastronomic offer designed for every moment of the day (and night). CAREY International Restaurant – During the day, the CAREY restaurant offers a relaxed atmosphere with a varied menu of lunches and snacks, and an appetizing menu of Mediterranean and Japanese specialties with a touch of innovation. As an invitation to enjoy until sunset, the restaurant also has a smaller menu of appetizers and soft drinks.

Senda

Dominican cuisine. The access already transports us to another world, through a tunnel of vegetation that invites us to fly. The space is inspired by the work of the legendary Dominican poet Pedro Mir, taking as reference his work “There is a country in the world”, and takes diners on a surprising journey through local cuisine and culture where the delicacies of this fertile land are paired with exceptional wines that are used as a guide to explore the history and traditions of the island. Each room and each environment transport the diner through its geography and customs, creating a sensory experience like no other. Senda, the resort’s most iconic dining experience, offers visitors magnificent dining, complementing the exceptional all-inclusive offering, and gives the most talented local chefs the opportunity to showcase their potential and passion for their land.

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